Zesty Lemon Fiber Boost Cookies
Zesty Lemon Fiber Boost Cookies made with oats, whole wheat flour, and chia seeds. Light, healthy, and perfect for digestion.
Ingredients
Equipment
Method
- Preheat the oven to 170°C and line a baking tray with parchment paper.
- In a bowl, mix powdered oats, whole wheat flour, chia seeds, and baking powder.
- Add jaggery, lemon juice, lemon zest, and coconut oil. Mix well.
- Pour milk gradually and form a soft cookie dough.
- Shape small cookies and place them on the tray.
- Bake for 10–12 minutes or until edges turn golden.
- Cool completely and store in an airtight container.
Notes
You can replace jaggery with coconut sugar. Add a pinch of cardamom for extra flavour.
Abhinav is the Founder of Diet Dekho, helping people manage weight and lifestyle health through simple, practical nutrition and personalized diet plans.